• Home
  • Catering
    • Catering Overview
    • Catering Details
    • Lunch Buffet
    • Dinner Buffet / Family Style
    • Finger Foods / Cocktail Reception
    • -----------------------------------
    • Printable Catering Menu (.pdf)
  • Food
    • Lunch
    • Printable Lunch Menu (.pdf)
    • ------------------------------
    • Dinner
    • Printable Dinner Menu (.pdf)
    • ------------------------------
    • Bar Food
    • Printable Bar Food Menu (.pdf)
  • Beverages
    • Wine
    • Spirits & Liqueurs
    • Beers
    • -------------------------------------
    • Printable Beverage Menu (.pdf)
  • News & Events
  • Contact Info
  • White Wine - By the Glass |
  • White Wine - By the Bottle |
  • Sparkling & Dessert Wines - By the Bottle
  • Red Wine - By the Glass |
  • Red Wine - By the Bottle |
  • Spirits & Liqueurs |
  • Craft Beers
  • Download a Printable Beverage List:
  • Beverage List - (.pdf file)

Wine

Don't forget: Wednesday is Wine Night at The Brass - All wine by the bottle or the glass is 20% off on Wednesdays

White - By the Glass

  • Douglas Hill WHITE ZINFANDEL - [Calif.] mixed fruit salad, vivid pink, crisp - $6.50 gl / $19.50 btl
  • Chateau Grand Traverse SELECT SWEET HARVEST RIESLING - [Mich] sweet apricot, melon, honey & pear - $7.25 gl / $22 btl
  • Schmitt Sohne PIESPORTER - [Germany] lightly sweet, refreshingly snappy, crisp apple ending - $6.50 gl / $19.50 btl
  • Canaletto PINOT GRIGIO - [Italy] light to medium bodied, slight floral aroma, citrus and white fruit flavors - $6.50 gl / $19.50 btl
  • Pierre Sparr ALSACE BLEND - [France] crisp & dry, fresh fruit, delicate floral aroma - $7.25 gl / $22 btl
  • Seaglass SAUVIGNON BLANC - [Calif] citrus & melon aromas, pepper, grapefruit, passion fruit - $7.25 gl / $21 btl
  • Guenoc CHARDONNAY - [Calif.] soft & luscious, nectarine & lemon flavours, vanillin oak - $6.50 gl / $18.50 btl
  • Casillero Del Diablo CHARDONNAY - [Casablanca, Chile] pineapple, toasty oak and a creamy butter texture - $7.25 gl / $21 btl

White - By the Bottle

  • A to Z RIESLING - [Oregon] smooth, nice fruit, rich long lingering finish - $25
  • Bonny Doon PACIFIC RIM DRY RIESLING - [Calif.] dry tart california & german grape mix, fresh apple, long finish - $21
  • Chateau St. Michelle RIESLING - [Columbia Valley, Wash] juicy peach, ripe pear, melon, with subtle mineral notes - $20
  • Frey Sohler TOKAY PINOT GRIS - [Alsace, France] spicy richness, mushroom & under wood aroma, soft & round - $28
  • King Estate PINOT GRIS - [Oregon] organically grown, honeysuckle, pear & spice aroma, creamy and rich on the palette - $28
  • Jean Luc Columbo Les Abeilles COTES DU RHONE - [France] good all around choice, balanced fruit & acid - $28
  • Valley of the Moon PINOT BLANC - [Calif] alsatian-style, juicy melon, banana, & limey citrus, light bodied - $25
  • Bertani Due Uve SAUVIGNON BLANC & PINOT GRIGIO - [Italy] nuances of elderflower, hints of peach and apricot - $29
  • Sella & Mosca La Cala VERMENTINO - [Sardinia, Italy] sun soaked grapes couple full flavour & mineral crispness - $21
  • Lolonis, Ladybug White - [Mendocino, Ca] wonderful blend of old vine colombard, sémillon, chenin blanc, and chardonnay - $25
  • Cape Mentelle SAUVIGNON- SEMILLON - [Australia] balanced lemon-limey, vanillan oak, touch of gooseberry - $28
  • Chateau Mont Contour Vouvray CHENIN BLANC - [France] crisp, light fruit, good with anything - $28
  • Caymus Conundrum - [Calif.] five grape blend with apricot, melon and pear, tropical fruit and spicy vanilla - $42
  • Evolution AMERICAN WHITE - [Oregon] nine grape varietal, crisp, off dry, lush tropical, one of our favourites - $33
  • Drylands SAUVIGNON BLANC - [New Zealand] ripe, rich herbal and tropical fruit, gooseberry and passion fruit - $30
  • Wente, Riva Ranch ARROYO SECO CHARDONNAY - [Calif.] rich, aromas of ripe apple, vanilla, butter, and pear - $35
  • Chateau St Michelle INDIAN WELLS CHARDONNAY - [Wash.] nice crisp balance along with the tropical characters - $33
  • Landmark OVERLOOK CHARDONNAY - [Sonoma, Ca.] toasted almond, crème caramel, peach, pineapple and mineral - $42
  • Newton, UNFILTERED CHARDONNAY 2005 - [Napa, Ca.] caramel and marmalade, bright honeysuckle background - $80

Sparkling & Dessert - By the Bottle

  • Cristalino, NV Brut - [Cava, Spain] fruity palate with a dry aftertaste, crisp citrus and apple flavors - $19.50
  • M. Lawrence, Fizz - [Michigan] blend of pinot noir and chardonnay, fine bubbles, fruit aromas, lingering finish - $23
  • D'Abbatis Cava Tarragona - [Spain] very elegant and aromatic sparkle, bone-dry, single grape vintage cava - $24
  • Domaine St. Michelle, Blanc de Noir - [Washington] salmon pink, delicate, dry, soft fruit and strawberry finish - $24
  • Domaine Carneros Brut Cuvee, Tattinger - [California] honeydew, peach and pear. caramel and creamy finish - $39
  • Pacific Rim, Bonnie Doon, Muscat Vin De Glacerie (half bottle) - [Cali] jasmine, orange blossom and sweet lemon - $33

Red - By the Glass

  • Grand Traverse SELECT SWEET RED - [Michigan] rich red wine undertones lifted with a sweet fruity flavor - $6.50 gl / $19.50 btl
  • Butterfield Station MERLOT - [Calif.] medium-bodied, cherry, spicy oak, plum, and blueberries - $6.50 gl / $19.50 btl
  • Esser MERLOT - [Calif] ripe cherry, light tannins, mocha chocolate, smooth plum finish. - $7.25gl / $21 btl
  • Le Grand Noir PINOT NOIR - [France] bright garnet hue with a leathery nose, flavors of red cherry and currant - $6.50 gl / $19.50 btl
  • Wishing Tree SHIRAZ - [Australia] classic ripe blackberry, cherry, spice, a beautiful black pepper finish - $7.25 gl / $21 btl
  • Cellar 8 CABERNET - [Calif.] delivers rich, robust flavors that are enhanced by full oak barrel aging - $6.50 gl / $19.50 btl
  • Root: 1 CABERNET - [Chile] aroma of cassis, white pepper, fruit forward, a complex leathery finish - $7 gl / $21 btl

Red - By the Bottle

  • Canoe Ridge MERLOT - [Colb. Valley, Wash.] finesse of a pinot noir, lush fruit character, cherries, shaved chocolate - $41
  • Piccini CHIANTI - [Italy] easy drinking, harmonious and smooth, with soft tannins and distinct notes of red fruit - $20
  • Sella & Mosca CANNONAU RISERVA - [Italy] sardinia’s premier wine estate, fruit forward, spice, bold eucalyptus - $24
  • Norman No Nonsense Red MERITAGE - [Australia] perfect food friendly blend, apricot, cherry, caramel, and vanilla - $ 31
  • Antinori Villa Toscana SANGIOVESE - [Italy] cabernet, merlot, and syrah. fruity nose, toasted vanilla and chocolate - $37
  • Canaletto MONTEPULCIANO D’ABRUZZO - [Italy] nice spice, smooth, hint of cherry, great with pasta - $24
  • Altos de la Hoya MONESTRELL - [Jumilla, Spain] highly drinkable deep ruby red, a bit of candied plum, fat and luscious - $23
  • Stormhoek PINOTAGE - [South Africa] smoky, bramble and earthy flavors with rich savory notes of tropical fruit - $20
  • Chateau Dame de Fonroque BERGERAC - [France] soft tannins, red currant flair, lavender and tobacco highlights - $21
  • Irony PINOT NOIR - [Monterey, Calif.] layers of sweet cherry, fresh raspberries, cola and earthy mushrooms - $30
  • Lemelson PINOT NOIR Thea’s Selection 2006 - [Oreg.] forward fruit, complex floral notes, long beautiful ending - $55
  • Bel Lago PINOT NOIR - [Michigan] complex cherry, berry, and vanilla aromas, spicy notes of french oak, and a earthy finish - $32
  • Joseph Drouhin VERO PINOT NOIR - [Bourgogne, France] bouquet of ripe raspberries, peppery liquorice undertones - $44
  • 2 Up SHIRAZ - [Australia] bright blackberry flavor, stewed plum aromas and dark cherries for a long lingering finish - $25
  • Tamari MALBEC - [Argentina] ripe fruit, cherry, cinnamon, French oak comes through mildly - $24
  • 2Hands SHIRAZ Bellas Garden 2007 - [Barossa, Aust.] lets the fruit do the talking; light cedar, oak, ripe plum, wondrous - $99
  • Altos Los Hormigas MALBEC - [Argentina] wild cherry, berries, anise, tropical spice, nutmeg, vanilla, and cinnamon - $28
  • Angus the Bull CABERNET - [Australia] an ideal accompaniment to beef, sweet black fruits, deep rich dark chocolate - $31
  • Penfolds Bin 407 CABERNET - [Australia] textbook cab, ripe fruit core, light spice from french and american oak - $45
  • Honig CABERNET - [Napa, Calif.] organically farmed, ripe red and black fruits with cedar, cocoa and spice - $53
  • Sketchbook CABERNET - [Mendocino, Calif.] light-toasted french oak, lush dark berry flavors, velvety chocolate tannins - $32
  • Novelty Hill CABERNET - [Columbia Valley, Wash.] dusky spices with a polished currant balance, a liquorice finish - $33
  • Joseph Phelps CABERNET 2005 - [Napa] aromas of cherry, baking spices, soy, sweet oak with a long persistent finish - $82
  • Norman Vineyards ZINFANDEL - [Calif] clean, bright blueberry, fresh raspberry with a hint of mint and fennel - $21
  • Melanto Terrace ZINFANDEL - [Calif] bright raspberry, sweet oak and freshly crushed black pepper - $23

Port Wine - By the Glass

  • Fonseca Tawny
    $5.00
    Graham's Six Grapes Blend
    $5.00
    Taylor Fladgate Fine Ruby
    $5.00

Sherry - By the Glass

  • Bodegas Hidalgo La Gitana Manzanilla Extra Dry
    $5.00
    Pemartin Amontillado Medium Dry
    $6.00
    Bodegas Hidalgo Alameda Cream
    $5.00
    Bodegas Pedro Romero Pedro Ximenez Extra Rich
    $6.00

Select Spirits and Liqueurs

Scotch

  • Dalwhinnie 15 Highland
    $9.00
    The Balvenie DoubleWood 12 Speyside
    $8.50
    Cragganmore 12 Speyside
    $8.50
    Talisker 10 Isle of Skye
    $9.00
    Highland Park 12 Orkney
    $8.00
    Highland Park 15 Orkney
    $10.50
    Ardbeg 10 Islay
    $10.50
    Laphroaig 10 Islay
    $9.00

Bourbon and Rye

  • Basil Hayden's 8
    $7.00
    Elijah Craig 12
    $5.00
    Knob Creek 9
    $7.00
    Maker's Mark
    $5.50
    Woodford Reserve
    $7.00
    Russel's Rye 6
    $7.00
    Sazerac Rye 6
    $6.00
    Wild Turkey Rye
    $4.00

Cordials, Aperitifs, Digestif

  • Cynar
    $5.00
    Fernet Branca
    $5.00
    Campari
    $5.50
    Grand Marnier
    $8.00
    Pimm’s No. 1 Cup
    $4.00
    Luxardo Maraschino
    $6.50
    Pallini Limoncello
    $4.00
    Drambuie
    $7.50
    Lillet Blanc
    $5.50
    Chartreuse Green
    $8.00
    St. George Absinthe
    $10.00

Gin

  • Bombay Sapphire
    $7.00
    Hendrick’s
    $5.00
    NO 209
    $7.00
    Rogue Spruce
    $5.50
    Tanquery Ten Gin
    $7.00
    Plymouth
    $7.00
    Plymouth Sloe Gin
    $6.00

Rum

  • Barbancourt
    $5.00
    Barbancourt Reserva 15
    $8.50

Vodka

  • Belevedere
    $7.00
    Chopin
    $7.50
    Grey Goose
    $7.00
    Hangar One Buddha's Hand Citron
    $7.00
    Hangar One Mandarin Blossom
    $7.00

Tequila

  • 1800 Reposado
    $5.50
    Cabo Wabo Blanco
    $8.00
    Patron Anejo
    $9.00
    Sauza Hornitos Reposado
    $6.00

Cocktails

  • Hemingway’s Daiquiri - Barbancourt rum, maraschino liqueur, simple syrup, fresh lime juice, splash of grapefruit - $8.50
  • Mocha Martini - Van Gogh dutch chocolate, kahlua, chilled espresso, served up - $8.50
  • Pomegranate Martini - Ketel One Citron, cointreau, fresh lime juice, pomegranate juice - $8.75
  • Po Po Mo - Hangar One Buddha’s Hand Citron, fresh lemon juice, rose water, pomegranate juice - $8.00
  • Prickly Pear - Absolut Pears, Van Gogh Pineapple, fresh lime juice, pineapple juice, pomegranate juice - $8.00
  • Rosemary Collins - Rosemary syrup, fresh lemon juice, seltzer. With Hangar One Buddha’s Hand vodka or Hendricks gin - $8.50
  • The Vesper - Tanquery Ten, Ketel One, Lillet Blanc, served ice cold - $9.00
  • Sloe Gin Fizz - Plymouth gin, Plymouth Sloe Gin, lemon juice, lavender syrup, club soda - $8.00
  • The Last Word - Rogue Spruce gin, chartreuse, maraschino liquor, fresh lime juice - $8.50
  • Pre-Prohibition Martini - No. 209 gin, dry vermouth, orange bitters, lemon peel, two olives - $11.00
  • Twentieth Century - No. 209 gin, lillet blanc, fresh lemon juice, crème de cacao - $8.00
  • Prescription Julep - Cognac, Sazerac rye, white sugar, water, fresh mint, crushed ice - $8.00
  • Lower Manhattan - Basil Hayden, Dubonnet, orange and aromatic bitters, dash of Ardbeg scotch - $8.00
  • Louisiana Sidecar - Cognac, Sazerac rye, Cointreau, fresh lemon juice, orange bitters - $8.00
  • Jules & Jim - Cognac, cristalino cava, orange peel, bitters-soaked sugar cube - $8.00

Craft Beers

Every Tuesday is Craft Beer Night, $1 off Craft Beers and Imports

Michigan

Arcadia - Battle Creek, MI

  • Angler's Ale - medium-bodied english pale ale, slight malt flavors with a bright floral finish - $3.50
  • India Pale Ale (IPA) - dry-hopped with a robust bitterness, finished with a lightly malted flavor - $3.50

Atwater - Detroit, MI

  • Vanilla Java Porter - just the right amount of vanilla and coffee balance this smooth yet robust porter - $3.50

Bells - Kalamazoo, MI

  • Amber - deep copper color, slightly sweet flavor, well balanced by a mélange of american hops - $3.50
  • Kalamazoo Stout- opaque color, slight oats, roasted flavors with a rich and balanced aroma - $3.50
  • Pale Ale - blond in color with a spicy floral hop aroma and taste, a beautifully subtle pale ale -$3.50
  • Porter - a blend of dark malts brings flavors of coffee with a slight note of roasted chocolate - $3.50
  • Two Hearted Ale - india pale ale style that’s well suited for a hemingway-esque trip to the U.P. - $3.50

Founder's - Grand Rapids, MI

  • Cenntennial IPA - an abundance of dry-hopping gives this beer a floral bouquet with citrus accents - $4.00
  • Cerise - the addition of cherries gives this beer a wonderful balance of a tart sweetness -$5.50
  • Devil Dancer - a triple IPA that is dry-hopped with ten hop varieties for twenty six days, dangerously drinkable, deliciously evil - $7.00
  • Dirty Bastard - Founder’s flagship beer, a bold and powerful scottish style ale, its rich maltiness holds up against a big hop attitude, “ain’t fer the wee lads” - $4.00
  • Red's Rye - crimson in color, malted rye with a belgian richness, huge citrus hops, a long spicy finish - $4.00

J.K. Scrumpy's - Flushing, MI

  • J.K. Scrumpy's Hard Cider - an organic sparkling farmhouse cider from almar orchards, sweet and delicious - $7.00 (22oz bottle)

Michigan Brewing Company - Webberville, MI

  • Superior Stout - roasted, thick and creamy - $3.50
  • High Seas IPA - hoppy, balanced blend of malts - $3.50

New Holland - Holland, MI

  • Dragon's Milk - an american strong ale aged in oak barrels with a slight bourbon tone, there’s some rich vanilla like caramel malt flavors and ends with a nice smokey finish - $5.00
  • Full Circle - a german kölsch-style beer that is refreshingly soft and balanced, a real crisp ale - $3.50
  • Mad Hatter IPA - dry-hopped for a lively floral hop aroma, balanced with delicious malt notes -$3.50
  • The Poet - an oatmeal stout with a smooth malt character, slight tones of roast and chocolate - $3.50
  • Sun Dog Amber Ale - lightly toasty, subtle malt sweetness with a copper glow -$3.50

Short's - Bellaire, MI

  • Bellaire Brown Ale - a simple, solid brown ale - $3.50
  • Huma Lupa IPA - the "complex malt and hop theme park for your mouth" ...the cult of an ale finally available in a bottle - $3.50
  • Pandemonium Pale - "behold the bitter hysteria" -$3.50

American Domestic

Dogfish Head - Milton, Delaware

  • 90 Minute IPA - a huge beer with a raisiney rich backbone that continues with a extreme bounty of citrus hop flavors - $5.00
  • Raisin D'être – a rich Belgian style dark ale brewed with green raisins, complex with a rich maltiness - $4.00

Great Lakes - Cleveland, Ohio

  • Eliot Ness - an amber lager, light yet fragrant caramel malts with a hint of hops in the background - $3.50
  • Edmund Fitzgerald - a roasty porter, hints of coffee fade to a subtle hop finish, an awesome porter - $3.50
  • Dortmunder Gold - a smooth lager that strikes a delicate balanced finish, golden goodness - $3.50
  • Burning River - a classic IPA from your favorite Ohio brewery - $3.50
  • Grass Roots Saison - a Belgian style Saison brewed with coriander, chamomile, and lemon basil - $3.50

Magic Hat - South Burlington, Vermont

  • HI.P.A - a wonderfully refreshing spring time IPA - $4.00
  • Lucky Kat IPA - bright hops and bold malt - $4.00

North Coast - Fort Bragg, California

  • Old Rasputin - an imperial stout that is dark as night, rich and hauntingly intense - $5.00

Ommegang - Cooperstown, New York

  • Ommeggedon Funk House Ale - the Belgian beer Orval may be a starting inspiration, but this beer is even more wild and complex - $11 (750ml bottle)
  • Rare Vos - a Belgian style amber, balanced caramel with a nice dry finish, fans of Chimay take note! - $4.00

Rogue - Newport, Oregon

  • Dead Guy - German style maibock, a rich hearty flavor with a well balanced finish - $3.00
  • Chipotle Ale - a slight tangy hop bitterness with a light smoky essence with a zesty balance - $4.00

Southern Tier - Cooperstown, New York

  • Unearthly IPA - an imperial IPA, honey amber in color, pineapple citrus aromas, slight toasted, heavy hopped taste with a long bitter finish - $7.00 (11% alcohol, 22 oz bottle)
  • Crème Brule Stout - imperial milk stout, rich aromas, toffee, coffee, and vanilla, very sweet, try one for dessert! - $11.50 (22oz bottle, 10% alcohol)

Stone - San Diego, California

  • Stone IPA - two weeks of dry hopping give this medium bodied ale with a crisp and abundant hop aroma - $4.00
  • Oaked Arrogant Bastard – aged with American oak chips, more complex and smoother then the original - $5.00
  • Ruination - "a liquid poem to the glory of the hop!" - $5.00
  • Arrogant Bastard - says "it’s quite doubtful that you have the taste and sophistication to be able to appreciate an ale of this quality and depth" - $7.00 (22OZ bottle)
  • Stone Smoked Porter - deep mahogany in color, rich and toasty robust malt, a silky dark tan head, bittersweet chocolate, coffee aromas, slight notes of licorice - $7.00 (22oz bottle)

Victory - Downingtown, Pennsylvania

  • Hop Devil - an aromatic punch of American hops backed by a full rich malt flavor - $4.00
  • Hop Wallop - a double American pale ale, absurd amount of hops dominates the flavor but is well matched with a Belgian like richness - $5.00
  • Prima Pils - an herbal bite of flavor while maintaining a crisp, dry, and refreshing flavor of a elegant pilsner - $4.00

Imported

  • Ayinger Celebrator- a German style doppelbock, deliciously malty and complex with a modest edge - $5.00
  • Ayinger Bräu Weisse - Bavarian hefeweizen, rich with a flavorful kick of cloves, earthy lemongrass, smooth with a slight banana like sweetness - $6.00
  • Belhaven Scottish Ale - sweet ruby mix of malt and hops with a creamy finish - $5.00 (16oz nitro can)
  • Belhaven Twisted Thistle IPA - as much bite as a spiky-leaved thistle, from Scotland - $5.50 (17oz bottle)
  • Hobgoblin - dark ale that’s super rich and creamy with a smooth maltiness; from England - $6 (16oz bottle)
  • Strongbow Cider - the perfect pairing to have while watching your favorite “football” team - $4.50 (16oz bottle)
  • Koenig Pilsner - a nice full flavored yet balanced and easy drinking pilsner, from Germany - $3.50
  • Maudite - strong dark Belgian style ale, complex with a spicy richness, from Canada - $6.00
  • La Fin Du Monde - strong and spicy triple ale, one of the best outside of Belgium, from Canada - $6.00
  • Lion Stout - rich, velvety smooth, roasted coconuts and dark chocolate, from Sri Lanka - $4.00
  • Reissdorf Kölsh - a traditional German style ale that’s crisp and drinks like a refreshing lager - $6.00
  • Skullsplitter - a big, rich, robust Scottish ale with strong caramel flavors and a high alcohol finish - $6.00
  • Young's Double Chocolate Stout (England) - super rich and creamy body, aromas of butterscotch and roasted chocolate - $5.00 (16oz nitro can)

Imported Belgian Ales

  • Duvel - a strong golden pale ale, champagne like effervescence, sugar sweetness, “a little devil” -$6.00
  • Chimay - the Chimay approaches perfection with heavy carbonation (a classic example of Belgian Lace), slight yeast, brown sugar, figs, ending with a little zesty fruit; this authentic Trappist ale pairs amazingly well with most any meal - $6.00
  • Lindeman’s Framboise - a raspberry flavored Lambic that is crisp with a very sweet, tart, berry flavor - $7.50
  • Orval - dry hopping and using a local wild yeast brings some intense aromas and a spicy complexity; drinking this fine beer is a truly unique experience - $7.00
  • Chouffe Houblon Dobbelen IPA Tripel - a harmonious balance between an imperial IPA and a classic tripel; grassy, spicy, floral and epic - $6.50
  • Piraat - amber tripel IPA, bready and slight pepper aroma, huge maltiness, rich honey like sweetness, enormously hopped ending with a spicy alcoholic finish, 10.5% alcohol - $7.00
  • Saison Dupont - a rustic farmhouse ale, smooth and refreshing, pairs wonderfully with any food - $7.00
  • Westmalle Dubbel - a dark classic Trappist ale, rich and complex, fruity and herb like aromas, with a beautifully soft feel with a long aftertaste - $7.50
  • Wittekerke - clean, refreshing white ale, light perfumy fruitiness, ending with a subtle tartness - $4.00

Other Offerings

  • Amstel - $3.50
  • Bass Ale - $4.50
  • Breckenridge Amber - $3.50
  • Bud - $3
  • Bud Light - $3
  • Guinness - $4.75
  • Miller Lite - $3
  • Michelob Ultra - $3.25
  • Blue Moon - $3.50
  • Corona - $3.75
  • Clausthaler (non-alcoholic) - $3
  • Red Hook ESB - $3.50
  • Shiner Bock - $3.50

Prices and availability subject to change.